Caribbean Curry Scotch Bonnet Pepper Hot Sauce
We’ve taken the Bahamian standard, the Scotch Bonnet, paired it with onions, serranos, Jamaican curry powder and more, to create a savory, complex and fiery condiment that adds the exotic flavors of the Caribbean to any dish. Use it as a finishing sauce to grilled or jerk meats, fish and veggies, drizzle into curry, soups and stews, or mix into mash potatoes and hummus.
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Made with care and unconditionally loved by our customers, this signature bestseller exceeds all expectations.
Made with care and unconditionally loved by our customers, this signature bestseller exceeds all expectations.
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